Altangerel, TuyaHenao, Fernando2024-10-042024-10-042010https://repositorio.ipea.gov.br/handle/11058/15753The most fundamental human right is the right to food (UN General Assembly, 2002). Proper nutritious food is the precondition for normal human development. Well-nourished children are more likely to succeed in learning and are less susceptible to diseases. But low-income, food-importing economies are facing increasing difficulties in accessing staple food items. Chronic food insecurity persists, especially in Sub-Saharan Africa. The recent economic crisis drove more than 100 million people into hunger in 2008 alone. Is sustainable agriculture a solution?O direito humano mais fundamental é o direito à alimentação (Assembléia Geral da ONU, 2002).engAcesso AbertoWorking paperInternational Policy Centre for Inclusive GrowthUnited Nations Development ProgrammeLicença total exclusivaO texto e dados desta publicação podem ser reproduzidos desde que as fontes sejam citadas. Reproduções com fins comerciais são proibidas.SustainableAgricultureWay OutFood Poverty